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Cornflour Cake Recipe

Ingredients:



4 oz. cornflour
1 oz. flour
2 oz. castor sugar
2 oz. butter
1 tspful baking powder
1 egg
Little milk


How to make cornflour cake:

  1. Cream the butter and sugar, and add the egg beaten with a little milk.
  2. Then add the sieved cornflour, flour and baking powder.
  3. Put into a prepared cake tin and bake in a moderate oven for about 1 hour.

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